In the Netherlands we eat the most licorice in the world. Licorice is also eaten in other Northern countries, but almost not in Southern countries. And while licorice, one of the most important raw materials for licorice, comes from those warm countries. To make peppermint, sugar and gelatin are added to mint oil.

Specifications:

- Details: In the Netherlands we eat the most licorice in the world.
- Details: Licorice is also eaten in other Northern countries, but almost not in Southern countries.
- Details: And while licorice, one of the most important raw materials for licorice, comes from those warm countries.